Sauteed tofu, mung bean sprouts, green beans, garlic and onion rolled into a thin egg crepe and fried to a golden crisp. Served with spiced vinegar (XL Egg Roll 2pcs). *vegan
Peas, carrots, onions and ground chicken rolled into a thin egg crepe and fried to a golden crisp. Served with sweet chili sauce (12pcs)
A la Carte style dishes.
Kare-Kare is a classic Filipino slow-cook stew mixed with your choice of Crispy Pork Belly, Tender Beef or Vegetables and complemented with a delicious thick, savory peanut sauce. Shrimp paste (bagoong) served on the side to enhance the flavors of the dish.
Sinigang is the Ultimate Comfort Food. It is Sour Soup made with pork ribs, vegetables, and tamarind-flavored broth. Served with "patis" (fish sauce).
Boneless Beef shanks and vegetables cooked in seasoned broth until fork-tender and flavored with "patis" (fish sauce). Served with our special soy sauce.
Filipino breakfast dishes served with Garlic Rice and Fried Egg.
Fried Boneless Milk Fish served with spiced vinegar.
Corned Beef sauteed in onions served with spiced vinegar.
Fried Filipino-Style Sweet Pork Sausage (3pcs) served with spiced vinegar.
Roasted pork bits, onions, and chili peppers (optional) tossed in tangy and savory dressing. It’s filling and very tasty. Served with spiced vinegar.
Good Ol' Fried Spam (4pcs). Served with Filipino ketchup.
Beef marinated in a special mixture of seasonings and spices and stir fried until tender and caramelized. Served with spiced vinegar.
Sweet, Savory, Pineapple Cured Pork stir fried until tender and caramelized. Served with spiced vinegar.
Seasoned deep fried pork belly served with lechon sauce and homemade Atchara (pickled papaya & carrots).
Filipino inspired dishes served with Jasmine Rice.
Tender braised meat with sweet, salty and tangy flavors. Your choice of Chicken or Pork served with Jasmine Rice.
Filipino savory stew made of all pork simmered in a rich, spicy dark gravy of pig blood, garlic, chili and vinegar.
Grilled Foods.
Filipino-style BBQ Chicken, marinated in a special mixture of seasonings and spices. Served with Garlic Rice, Inasal Oil (to dip chicken), Soy Sauce and Homemade Atchara (pickled papaya & carrots).
Grilled Pork Belly marinated in a special mixture of seasonings and spices. Served with Garlic Rice, Homemade Atchara (pickled papaya and carrots), and spiced vinegar.
Filipino pork barbecue is made of thin pork slices marinated in a sweet BBQ sauce, skewered and grilled on bamboo sticks. Sweet, salty, and slightly spicy. Served with your choice of rice, Homemade Atchara (pickled papaya and carrots), and spiced vinegar.
Portion size: 2 skewers
Thin Rice Noodles mixed with sauteed Chicken and Vegetables. Served with lemon slice and spiced vinegar.
Filipino-style Noodle Soup loaded with chunks of savory Beef topped with Hard-boiled Egg, Roasted Garlic and Green Onions. Served with chili sauce.
Spaghetti topped with our sweet-style sauce, loaded with slices of savory ham, ground meat, and hotdog. Topped with melted cheese.
Sweet Banana and Jackfruit rolled into a thin egg crepe and fried to a golden crisp (1pc).
Sweet Bilo Bilo is made with sticky rice balls, sweet potato, banana and jackfruit cooked in a creamy coconut milk blend.
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